Does aging bourbon at sea actually make a difference, or is Jefferson’s Ocean one of the greatest marketing stories in whiskey? We put Jefferson’s Ocean Voyage 34 head-to-head against Jefferson’s Reserve to find out. From the science behind ocean aging to the flavors in the glass, this honest comparison separates fact from hype to answer the question every bourbon fan wants to know: Is the voyage worth it?

Three toasted barrels. One ambitious idea. But does Redwood Empire Pipe Dream Toasted Triple Finish actually deliver a better bourbon, or is it another bottle riding the toasted whiskey trend? Join B and Heather as they break down the unique French, Hungarian, and Garryana oak finishing process, explore the mash bill, and find out if this innovative release earns a spot on your shelf—or our highest Tortured Bourbon ranking. We suffer through bourbon so you don’t have to.

We put New Riff Bottled in Bond—recently named best bourbon overall—up against Eagle Rare, Old Fitz, and Heaven Hill in a blind tasting. The results may surprise you.

Two bourbons. Same distillery. Same Bottled in Bond label. Completely different expectations. We put Kirkland Bottled in Bond and 1792 Bottled in Bond head-to-head in a blind tasting to find out if price really matters.

We put Russell’s Reserve 10 Year up against Henry McKenna 10 Bottled in Bond in a true blind bourbon tasting — and the results might surprise you.

Blind bourbon review of Maker’s 101 vs Wild Turkey 101. A full 101 proof bourbon tasting comparison of wheated vs high-rye Kentucky bourbon.

This week on Tortured Bourbon, our friend Mike shows up with a Mystery Bourbon—and Heather and B have to figure out what it is without the label. Is it an allocated unicorn or a budget sleeper? Tune in to see how we fared in this blind tasting challenge.

Two Buffalo Trace Single Barrel bourbons. One blind tasting. Which barrel wins? In this unscripted Tortured Bourbon showdown, Heather and B discover just how different “identical” bourbons can be.

Same mash bill. Same distillery. Wildly different outcomes. In this episode, we put Heaven Hill’s Bernheim Barrel Proof up against the 19-Year Wheat Whiskey from their exclusive Heritage Collection. One is accessible and bold; the other is rare, refined, and ridiculously expensive. Is the extra age—and price—worth it? We taste, debate, and do the bourbon math so you don’t have to.

Two Barrell Bourbons. One showdown.

In this Hoppy Wednesday episode, Heather and B pit the bold, oak-heavy Barrell 15-Year Cask Strength against the bright, layered Barrell New Year 2025. It’s a cask strength clash filled with tasting notes, high-proof laughs, and a surprise verdict. Which pour earns top honors—and which one steals your heart? Pour a glass and find out.